Sunflower Kernels Bakery
Sunflower bakery kernel is produced from oil sunflower seeds and it is well suited as an ingredient. They are nutritious and have a crisp and crunchy texture. Count max  650 + 50 pcs/ ounce.
Subject of Specification
| Product name: | Sunflower kernels |
| Sort: | Bakery type |
| Count max: | 650Â +Â 50 pcs/ ounce |
| Origin: | Bulgaria |
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Product features
| Color: | grey-white, long circle kernels |
| Smell and taste: | fresh, nutty, not bitter |
| Consistance: | firm, not brittle |
| Quality: | purity- 99,95 % minimum |
| Â | free from stones, glass, metal, wood, hairs and plastic |
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Physical Features
| Impurities / plant based / : | 0,05 % |
| Foreign matter: | Max 0,1 % |
| Moisture: | Max 8,0 % |
| Broken ( less then 1/2 kernel ) : | Max 5,0 % |
| Insect damage: | Max 2 % |
| Shelled, partially peeled: | Max 0,5 % |
| Count max: | 650Â +Â 50 pcs/ ounce |
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Optimal Storage conditions
| Maximum temperature: | 20 `C |
| Maximum humidity: | 70Â % |
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Non- GMO and No Allergens
| The sunflower kernels are Non- GMO. |
| The sunflower kernels do not contain allergens. |
Private packing and private labeling are available for this product, for more information please contact us.Â
